NFRA Awards Competition Encourages March Frozen Food Month 40th Year Celebrations

HARRISBURG, Pa., Jan. 31, 2023 /PRNewswire/ — 2023 marks the National Frozen & Refrigerated Foods Association (NFRA)’s 40th annual celebration of March Frozen Food Month! Murray Lender, founder of Lender’s Bagels, was instrumental in developing the first promotion in 1984 as an initiative to increase frozen food sales. The promotion is now nationally recognized and continues to promote the benefits and importance of engaging shoppers and encouraging the purchase of frozen foods.

NFRA has sponsored March Frozen Food Month since its inception and continues to promote the frozen food aisles to consumers by sharing resources with its members throughout the month, including recipes, point-of-sale materials, social content, helpful tips and more. NFRA also administers the Golden Penguin Awards Competition, which honors the best marketing and merchandising in the industry during promotional periods. This national competition is open to organizations of all sizes, including retailers, wholesalers, manufacturers, sales agents, and associations  promoting March Frozen Food Month.

The Golden Penguin Awards provide an exceptional opportunity for companies from any segment of the industry to be nationally recognized for excellence in merchandising and marketing frozen foods. With 2023 marking the 40th year celebration of March Frozen Food Month, this is the perfect time to join the excitement and share how your organization promotes frozen foods to consumers.

The awards program features categories that reflect today’s marketing practices, including In-Store Display, In-Store Event, Community Involvement, Social Media Campaign, Retail Dietitian Wellness Programs, Private Brand Campaign and Overall Marketing Campaign with subcategories for: Retailer, Wholesaler, Manufacturer, Sales Agent, and Local Association.

Judged by a panel of distinguished marketing professionals and based on final entry scores, winners receive a Gold or Silver award and will be honored for their outstanding work at the NFRA Convention, taking place October 6-10 in San Diego. A segment of the highest scoring winners will be named Top Marketers, which is unveiled during the Awards Luncheon at the NFRA Convention.

This awards competition is an exciting opportunity for companies of any size to be awarded for their hard work in promoting March Frozen Food Month, whether in-store, in the community, or through various social/digital marketing and other merchandising programs. Entrants can submit their supporting documentation online starting in March and can enter any category applicable to their business by May 5, 2023. Companies can also participate in the competition for NFRA’s other annual promotions including June Dairy Month and Summer Favorites Ice Cream & Novelties. For complete awards competition details, please visit www.NFRAweb.org.

About National Frozen & Refrigerated Foods Association (NFRA)
NFRA (www.NFRAweb.org) is a non-profit trade association representing all segments of the frozen and refrigerated foods industry. NFRA sponsors national promotions March Frozen Food Month, June Dairy Month, and Summer Favorites Ice Cream & Novelties; and provides consumer information such as food safety guidelines, meal preparation tips, recipes, and sweepstakes opportunities through its www.EasyHomeMeals.com consumer website and social media properties.

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ReDiscover Dairy and Frozen

ReConnect with the innovation, convenience and variety the aisles offer

HARRISBURG, Pa., Dec. 22, 2022 /PRNewswire/ — New Years is the time you get back to good habits. Exercising. Getting organized. Eating better. All the resolutions to ReDiscover a better you. This year, it’s time to get back to the dairy and frozen food aisles at your local grocer as well!

The National Frozen and Refrigerated Association (NFRA) is inviting you to do just that. They’re launching a new promotion all January long focused on ReIntroducing you to the things you love, and some new things you might have missed, in the dairy and frozen sections.

Enter the ReDiscover Dairy & Frozen Gift Card Giveaway at EasyHomeMeals.com
Enter the ReDiscover Dairy & Frozen Gift Card Giveaway at EasyHomeMeals.com

“With resolutions top of mind, we wanted to invite shoppers to reconnect with all the ways the dairy and frozen aisles can support their goals,” said Julie Henderson, VP of Communications for NFRA. “The aisles offer more than ever before, so it’s the perfect time to come back and rediscover old staples and new favorites.”

It’s going to be a big celebration of what the aisles have to offer, and a welcome invitation back to see what you’ve been missing.

If you haven’t visited lately, the dairy and frozen aisles have grown significantly in the past few years. Seriously – they’ve added A LOT of new things to be excited about. Like delicious, innovative products!

The shelves are now full of diverse cuisines, exciting beverages…even innovative desserts. The number of inventive products keep growing, with more added all the time. And dairy isn’t just dairy anymore. Dairy-free options have exploded…and crossed over to the frozen section as well.

There’s also variety like never before. Cuisines like Asian, Italian, Irish, Greek and more fill the aisles from top to bottom. Plus, you can find just about anything for any diet: vegan, gluten-free, organic – the list goes on and on. There is something delicious in the aisles for every taste and dietary preference.

Plus, foods from the dairy and frozen aisles offer the utmost in convenience. The staples you know and love are still readily available to always have on hand. Heat-and-eat and grab-and-go products have multiplied as well, bringing simplicity to even more delicious foods.

If you’re craving new ideas and recipes for your favorite products, Easy Home Meals has you covered. They’ll be sharing fun, innovative content on how to creatively use the products you find, and ways to get the most out of your visits to the aisles.

Plus, you’ll have chances to win a supermarket gift card all month long in the ReDiscover Dairy & Frozen Gift Card Giveaway, beginning January 2, 2023, by participating in the promotion.

There’s so much to ReDiscover in the dairy and frozen aisles. Don’t miss out – visit your local grocer and see what the buzz is about!

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Harris Teeter and SpartanNash to Keynote NFRA Executive Conference

A Professional Development Event with a Focus on Shopper and Industry Trends

HARRISBURG, Pa., Dec. 21, 2022 /PRNewswire/ — The National Frozen & Refrigerated Foods Association (NFRA) will hold its 31st annual Executive Conference on April 17-19, 2023, at the Tempe Mission Palms in Tempe, Ariz. Retailer keynote speakers include Tammy DeBoer, President of Harris Teeter and Tony Sarsam, CEO of SpartanNash.

This relaxed, three-day event brings frozen and refrigerated food industry professionals together to network and learn about the latest consumer insights on industry growth and trends. This educational opportunity is perfect for industry newcomers as well as industry veterans. NFRA encourages professionals of all levels to attend, as the informal atmosphere encourages group discussion and personal interaction.

The conference will open on Monday, April 17 with the optional Greater Penguin Golf Tournament at nearby Raven Phoenix Golf Club, followed by an evening welcome reception at the hotel.

Tuesday, April 18 will offer an impressive lineup of speakers, beginning with Retailer Keynote, DeBoer. Jason English, Goldman Sachs, will offer an update on the state of the U.S. consumer as it relates to income, inflation, and net savings/credit. David Portalatin, The NPD Group, will review the Future of Dinner report on consumers continuing to prepare and eat meals at home after the pandemic. Bryan Gildenberg, Confluencer Commerce, will dive into how retailers are winning over shoppers; and from Cornell University is Dr. Ana Krieger’s interactive presentation helping attendees learn basic approaches to improve both sleep health and daytime performance.

Sessions continue after lunch with retailer SpartanNash as well as Ian Jenkins, 4media, who will give a preview on research being conducted on behalf of NFRA. A reception will close the evening, where attendees can mingle and get to know fellow industry professionals.

On Wednesday, April 19 the conference will conclude with breakfast and a final informational session from Ben Metzger and Chris Johnson of Cleveland Research Group on transportation trends and key themes in refrigerated/frozen retail. Attendees can learn about NFRA’s PR and marketing initiatives and how to get involved by attending the Promotions Committee Meeting or the ReDiscover Dairy & Frozen session explaining this new joint promotion.

Registration is currently open on the conference website at NFRAExecutiveConference.org. Sponsorship and advertising opportunities are also available.

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Gift Yourself a Creative and Cool Holiday

See how simple and tasty celebrations start in the Freezer and Dairy Aisles

December 16, 2022 (Harrisburg, PA) – The countdown to the holidays is on. While kids are busy writing their wish lists, adults are crafting their holiday menus. And with a little planning and creativity, those meal plans won’t turn your holiday spirit into holiday stress.

The National Frozen & Refrigerated Foods Association (NFRA) wants to make this year your easiest and most delicious holiday season yet. With tasty recipes, time-saving tips and a host of cool, creative shortcuts from the Freezer and Dairy aisles, your holiday celebrations will be less stressful and more flavorful.

HOLIDAY STRESS-SAVERS

  • Be Prepared: Stock your fridge and freezer with snacks, treats and more. From frozen fruit to pizza rolls and cheeses to yogurt, there’s a variety of grab-and-go and heat-and-eat items that are perfect to have ready for hungry family and friends any time of the day.
  • Keep It Easy: Cut out the prep with pre-cut frozen veggies! The Freezer and Dairy aisles are full of ready-to-use foods to ease your cooking stress. Plus, you’ll waste less by using only what you need and putting the rest back in the freezer for the next time.
  • Skip From-Scratch: Using frozen appetizers and desserts saves time and the hassle of cooking and baking everything yourself. Add a splash of fresh herbs, a savory sauce, a drizzle of chocolate or more, and they’ll look (and taste) just like they’re homemade.
  • Find Inspo: Visit EasyHomeMeals.com or follow Easy Home Meals on Instagram for more creative, inspiring holiday meal, appetizer and dessert ideas.

A Tasty New Site Experience for Deliciously Simple Recipes

EasyHomeMeals.com Gets an Upgrade

HARRISBURG, Pa., Nov. 16, 2022 /PRNewswire/ — The easiest recipe site just got easier. EasyHomeMeals.com, the consumer-facing website sponsored by the National Frozen & Refrigerated Foods Association (NFRA), recently got an upgrade. The long list of improvements includes a refreshed design, new search features and numerous upgrades that simplify the user experience.

“We wanted the site experience to match the simplicity of our recipes,” said Julie Henderson, VP of Communications for NFRA. “This update, and the new features we added, will make the site even easier for visitors to use.”

The redesigned EasyHomeMeals.com website makes finding simple recipes even easier.Tweet this

Enter the Holiday Helpers Gift Card Giveaway for a chance to win a supermarket gift card until Dec. 19 at the new EasyHomeMeals.com.
Enter the Holiday Helpers Gift Card Giveaway for a chance to win a supermarket gift card until Dec. 19 at the new EasyHomeMeals.com.

Videos and TikTok reels are embedded into many recipes so even novice cooks can get step-by-step instructions. NFRA’s roster of social media influencers regularly create new content and recipes so there’s always something fresh to try.

The extensive recipe database includes many recipes provided by NFRA members who represent some of the top brands found in the frozen and dairy aisles. So, visitors know they’re seeing recipes that are made with trusted products and are test-kitchen approved.

The improved recipe search is tailored to the way users look for recipes, with filters such as: meal type, ingredients, dietary preference, cook times, serving size and more. There’s even a way to search by holiday and occasion, taking the hassle out of deciding what to serve during stressful events.

And if the early numbers are any indication, visitors love it! The site gained over one million pageviews after the relaunch, with no slowdown in sight.

With the holidays approaching, it’s the perfect time to visit the new EasyHomeMeals.com and enter to win a grocery store gift card in the Holiday Helpers Gift Card Giveaway, which runs until December 19.

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Creative, Calm and Cool: Simple Ideas for a Delicious Holiday

The Freezer and Dairy Aisles Can Make Your Celebration Less Stressful and More Tasty

HARRISBURG, Pa. December 17, 2021 — Jingle bells are ringing, presents are being wrapped with care and merry menus are being planned. The most wonderful time of the year is here. Even though the holidays are returning to normal-ish, the normal levels of stress don’t have to come back with them.

This year, the National Frozen & Refrigerated Foods Association (NFRA) is ready with cool and creative recipes and tips to keep the worries low and the festive spirit high. The freezer and dairy aisles are full of secret weapons that can save you time and stress in the kitchen.

TIPS TO STRESS LESS

  • Stock Up: With a fully stocked fridge and freezer, you’ll have plenty of breakfast items and snacks on-hand and ready for hungry family and friends. Fill up with frozen fruit, waffles, eggs, cheeses, yogurts, pizza, wings and more.
  • Embrace Shortcuts: Ease your holiday cooking stress with tasty vegetables and side dishes from the frozen and dairy aisles of the store. All the peeling and chopping is done, saving you time. Waste less by using only what you need and putting the rest back in the freezer for the next time.
  • Cheat a Little: You don’t have to make everything from scratch. Frozen appetizers and desserts are heat-and-eat crowd-pleasers. Dress them up with fresh herbs, a holiday-inspired sauce, a drizzle of chocolate or dollop of whipped cream for a homemade look.
  • Get Inspired: Visit EasyHomeMeals.com or follow Easy Home Meals on Instagram for more creative, inspiring holiday meal, appetizer and dessert ideas.

See the complete multimedia news release with recipes, videos and more on Multivu.com

Solving the Dinner Dilemma

The National Frozen & Refrigerated Foods Association Is Showcasing Quick and Easy Recipes for Family Mealtime

HARRISBURG, Pa., Sept. 24, 2021 /PRNewswire/ — The struggle is real. As kids and parents trade their carefree summer ways for time-crunched school routines, the dinner dilemma gets even more challenging. With practices, clubs, and meetings, evenings get packed with activities; and dinner becomes an afterthought.

That’s why the National Frozen & Refrigerated Foods Association (NFRA) has launched the #CoolFoodForKids campaign on its Easy Home Meals social channels. This Fall, social posts featuring the hashtag #CoolFoodForKids help ease the dinner dilemma with recipes, tips, and more. Creative content shows parents how easy it can be to quickly get a nutritious meal ready, thanks to items from the frozen food and dairy aisles.

“The question of ‘What’s for dinner?’ is a nightly headache for a lot of families,” said Julie Henderson, VP of Communications for NFRA. “Our members offer so many easy and convenient meals for busy families. We want to show parents they can still create a wholesome meal when schedules are busy.”

September is National Family Meals Month™ encouraging families to commit to sharing one more meal at home per week. NFRA offers parents cool solutions for making at-home meals a reality through its Easy Home Meals website and social accounts. EasyHomeMeals.com showcases a delicious mix of quick and easy meals and snacks, as well as how-to videos and other tips to ease the nightly dinner dilemma.

Find recipes and read more on PRNewswire.com

Bringing The Coolest Industry Back Together

NFRA Annual Convention Returns October 16-19 in San Diego

HARRISBURG, Pa., July 14, 2021 /PRNewswire/ — As the pandemic begins to cool down, one of the frozen and refrigerated industry’s hottest events is coming back face-to-face style.

The National Frozen & Refrigerated Foods Association’s (NFRA) Annual Convention, where the entire frozen and refrigerated industry comes together, returns in-person October 16-19, 2021, in San Diego, Calif.

This one-of-a-kind event brings together retailers, manufacturers, sales agents, logistics providers and suppliers of frozen and refrigerated foods – the only event that does so. The event focuses on connecting these distinct segments as well as highlighting new products, insights and thought leadership in the industry.

“The NFRA Convention is our signature event, and we couldn’t be happier to get back to what makes it so special,” said Jeff Rumachik, President & CEO of NFRA. “There’s no other convention where the major companies in the industry come together under one roof and hold thousands of business meetings, allowing attendees to accomplish so much in a short period of time.”

These business meetings that occur over the four-day event are the heart of the NFRA Annual Convention. Over 3,000 meetings are expected to take place between retailers and other industry companies. This gives attendees unprecedented opportunities to connect with the industry and drive their business forward.

“We’re so excited to bring the industry back together this year,” said Julie Henderson, VP of Communications for NFRA. “The business meetings are invaluable to our members, as well as the opportunity to see new products, how the industry is evolving, and the people who are driving it forward.”

Innovation takes center stage right from the beginning. Over 50 manufacturers will have a chance to showcase their latest products at the Taste of Excellence reception on Sunday. It’s a tasty way to start the Convention – with sampling and a chance to catch up with colleagues from other companies and network with new connections.

The convention focuses on looking forward throughout the event. At Monday’s general session, attendees will see a preview of NFRA’s 2021 State of the Industry Report which highlights emerging trends and category insights.

Registration for the NFRA Convention is available at a significant discount for NFRA members. Non-members may register as well. To register, visit NFRAConvention.org or call NFRA at 717-657-8601. To learn more about NFRA, or to join, visit NFRAweb.org.

About National Frozen & Refrigerated Foods Association (NFRA) 
NFRA is a non-profit trade association representing all segments of the frozen and refrigerated foods industry. NFRA sponsors national promotions March Frozen Food Month, June Dairy Month and June/July Ice Cream & Novelties; and provides consumer information such as food safety guidelines, meal preparation tips, recipes and sweepstakes opportunities through its Easy Home Meals consumer website and social media properties. 

View the release on PRNewswire.com

Today’s Dairy Aisle: Think Beyond the Staples

Hot Trends and Cool Innovation Take Center Stage for June Dairy Month

HARRISBURG, Pa., June 16, 2021 – Compared to its predecessor, today’s modern dairy aisle is barely recognizable. It’s gone from one small corner to half of the perimeter of the store. And the traditional staples, while still very popular, only make up a portion of what’s offered today.

That means the aisle is big…and only getting bigger. That evolution and growth is being celebrated during this June Dairy Month.

Ninety percent of families shop in the dairy aisle. And today, no matter how you’re choosing to or need to eat, the aisle has you covered. According to the National Frozen & Refrigerated Foods Association, the dairy aisle has adapted to new lifestyle changes, food trends and important dietary needs over the years.

From plant-based to traditional foods, and snacks to meals, there are a huge assortment of nutritious, protein-packed products as well as many indulgent options to fit every eating occasion and diet.

View the complete multimedia news release on PRNewswire.com

Keeping the Heat Going – Frozen Foods Are Hotter Than Ever

Hot Trends and Cool Innovation Take Center Stage for Frozen Food Month

March 11, 2021 | HARRISBURG, Pa. – Breakfast on-the-go? You got it! Gluten-free meals with all the sides? Simple! Healthy snacks for you and the kids? You’re covered! Easy smaller meals? Check! Meatless Monday? BOOM! Dessert without the guilt? Easy as pie. Dinner with international flair? Done!

Is this some kind of dream world? Nope! All this and so much more can be found on a trip down the frozen food aisle.

No matter how you’re choosing to eat, frozen foods have you covered. According to the National Frozen & Refrigerated Foods Association (NFRA), manufacturers are innovating to align their products with today’s consumer dining habits and health trends.

View the complete multimedia news release on PR Newswire.