NEWS

Functional Foods: Fad or Opportunity?

October 1, 2021

Many consumers are adopting holistic attitudes to health, wellness, and nutrition. They no longer seek to just “eat healthy”...

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NFRA Announces 2021 Golden Penguin Winners

September 27, 2021

HARRISBURG, Pa. – The National Frozen & Refrigerated Foods Association (NFRA) has announced the winners of the Golden Penguin...

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Two Industry Leaders Inducted into 2021 Frozen Food Hall of Fame

September 27, 2021

HARRISBURG, Pa. – The National Frozen & Refrigerated Foods Association (NFRA) and the American Frozen Food Institute (AFFI) are...

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How the Frozen and Refrigerated Foods Industry Advances Food Safety for Consumers

September 22, 2021

Food safety – a global concern Access to safe and nutritious food is key to sustaining life and promoting good health. Around...

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Solving the Dinner Dilemma

September 4, 2021

The National Frozen & Refrigerated Foods Association Is Showcasing Quick and Easy Recipes for Family Mealtime HARRISBURG, Pa., Sept. 24,...

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Getting Greener

August 30, 2021

Sustainability in the Frozen and Refrigerated Foods Sections Going green is a major priority for consumers, and they want...

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What’s Trending with America’s Favorite Dessert

August 2, 2021

Ice Cream & Novelties Trends It’s a fact – America loves ice cream. A quarter of U.S. consumers (25%)...

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Bringing The Coolest Industry Back Together

July 14, 2021

NFRA Annual Convention Returns October 16-19 in San Diego HARRISBURG, Pa., July 14, 2021 /PRNewswire/ — As the pandemic begins to...

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In Demand: The Growth of Plant-Based Products from Refrigerated and Frozen

July 13, 2021

For years, when you talked about what was hot at grocery, the plant-based food category was almost always at...

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More Than Meets The Aisle: Innovations In The Dairy Section

June 30, 2021

One of the leading initiatives of NFRA is our June Dairy Month promotion. For years, we’ve highlighted all the...

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Today’s Dairy Aisle: Think Beyond the Staples

June 16, 2021

Hot Trends and Cool Innovation Take Center Stage for June Dairy Month HARRISBURG, Pa., June 16, 2021 – Compared...

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Keeping the Heat Going – Frozen Foods Are Hotter Than Ever

March 11, 2021

Hot Trends and Cool Innovation Take Center Stage for Frozen Food Month March 11, 2021 | HARRISBURG, Pa. –...

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GIANT to Keynote NFRA Executive Conference

February 22, 2021

The 29th annual NFRA Executive Conference will be held April 19-21, 2021 as an all-digital experience.

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Rumachik Appointed President and CEO of the National Frozen & Refrigerated Foods Association

December 11, 2020

December 11, 2020 | HARRISBURG, Pa. — The National Frozen & Refrigerated Foods Association (NFRA) has announced the appointment...

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Getting Creative with Super-easy, COVID-friendly Holiday Entertaining Ideas

December 10, 2020

Let the Freezer and Dairy Aisles Help You Celebrate Small…But in Style! December 10, 2020 | HARRISBURG, Pa. /PRNewswire/ — The...

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