Dairy Staples, Convenience, and Innovation Are Reshaping the Refrigerated Aisle
Milk, cheese, eggs, butter, and yogurt have long been staples in American households, but today’s refrigerated dairy aisle has evolved into much more.
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Press Releases
March 12, 2026
NFRA Announces 2026 Penguin Pitch Contest Finalists
The finalists have been announced for the 2026 Penguin Pitch: Emerging Brand Contest.
Press Releases
March 4, 2026
NFRA Convention to Bring Frozen & Dairy Leaders Together for 7,500+ Business Meetings at National Harbor
Registration is open for the 2026 NFRA Convention at the Gaylord National Resort in National Harbor, Md.
Press Releases
March 2, 2026
Flexible Eating, Global Flavors and Smart Value Drive Growth in the Frozen Food Aisle
American eating habits are shifting toward flexibility and variety. Discover how the frozen food aisle is reinventing itself.
Press Releases
January 27, 2026
NFRA’s First Penguin Leadership Program Returns, Continuing Investment in the Industry’s Next Generation of Leaders
NFRA's First Penguin Leadership Program returns to mentor future food industry stars.
Press Releases
January 21, 2026
Three Industry Leaders to be Inducted into 2026 Frozen Food Hall of Fame
NFRA and AFFI have named the latest industry leaders being honored by the Frozen Food Hall of Fame.
Press Releases
January 15, 2026
NFRA’s Penguin Pitch Returns for Its Third Year, Spotlighting Emerging Innovation in Frozen and Refrigerated Foods
NFRA’s Penguin Pitch returns for year three to honor innovative frozen and refrigerated brands.
Press Releases
January 14, 2026
As Protein Demand Grows, Frozen and Dairy Foods Deliver Options Consumers Trust
New data shows a strong consumer preference for naturally nutritious, protein-rich foods.
Press Releases
January 9, 2026
New Year, Real Life: Frozen and Dairy Foods Help Americans Get Back on Track After the Holidays
Americans turn to frozen and dairy staples to simplify routines and reduce food waste.
Press Releases
November 20, 2025
New NFRA Report Positions Frozen and Refrigerated Foods as a Powerful Solution to Food Waste and Supply Chain Efficiency
New research shows how cutting food waste unlocks financial and operational gains.
